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Grilled Chicken with Piri-piri Sauce
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Migas – Collard Greens
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Canja (Chicken Soup)
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Broad Beans
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Duck Rice
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Mash-topped Pork Pie
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Cod “à Brás”
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Cod à Brás – The exciting traditional Portuguese recipe made with cod and potato chips blended in creamy egg and fresh parsley.